Chef Brook Adams

Chef Brook executed an Incredible Dinner this evening.

Menu

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Carrot Ribbon Salad with Aromatic Spices, Mint,

Orange and Toasted Hazelnut Vinagrette

Genesis by Hogue Cellars Chardonnay

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Polenta Crusted Scallop with Yukon Potatoe Rissotto

Applewood Smoked Bacon

Hogue Cellars Reserve Chardonnay

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Seared Colorado Lamb Loin with Roasted Cherry Demi,

Red Beet Poato Puree & Baby Vegetables

Hogue Cellers Reserved Cabernet Sauvignon

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Cypress Grove Chevre Cheesecake, Strawberry Jam, Toasted

Cinnamon Brioche

Genesis by Hogue Cellers Syrah

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Chef Joes Apple Trio

Hogue Late Harvest Riesling